USA
Pullman, Washington
4
Year(s)
English
Campus
Winemaking
Science / Agriculture
Winemaking
Core courses introduce students to grapevine physiology and grape production, microclimate and soils, grape and vine diseases and pests, the chemistry, biochemistry, and microbiology of fruit and wine, wine processing, and vineyard and winery management systems. All students complete internships in a vineyard and a winery to acquire practical skills.
- Undergraduate / Bachelor's Degree
- Credit: 120
- Full-time
- Start date: 18-08-2025
- End date: 01-06-2029
- Gen. Deadline: 20-05-2025
- Int. Deadline: 25-05-2025
Admission requirements
- IELTS: 6.5
- TOEFL: 79
- GPA: 3.4
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