USA
Corvallis, Oregon
4
Year(s)
English
Campus
Food Science and Technology
Science / Food Science & Technology
Food Science and Technology
Food Science and Technology concerns the chemistry and engineering necessary to deliver safe, appealing and convenient food products from the farm gate to the food marketer. The academic program integrates principles and concepts in the physical, biological and engineering sciences, and applies them to the scientific and technological aspects of food processing.
An application fee might be required. All prices are estimated for previous years and are subject to change.
- Undergraduate / Bachelor's Degree
- Credit: 180
- Full-time
- Start date: 25-09-2024
- End date: 01-06-2028
- Gen. Deadline: 02-05-2024
- Int. Deadline: 16-05-2024
Admission requirements
- IELTS: 6.5
- TOEFL: 80
- GPA: 3
Per year Price: 31250 USD
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