Studying Nutrition and Food at Ryerson will prepare you to transform practices and lives through helping individuals, families, groups and communities meet their nutrition-related needs. Your education in science, nutrition, research, communications and social science – in addition to advanced study opportunities in areas such as dietetics, food security, gerontology or Indigenous studies – will provide specialized knowledge and skills that help Canadians enhance their quality of life.

Unibroad and Navitas do not offer direct admission to Ryerson University. In order to start studying this program, you have to first complete UTP Stage II at Ryerson University International College.