Türkiye
Istanbul
4
Year(s)
English
Campus
Gastronomy and Culinary Arts
Art & Design / Culinary Arts
Bachelor of Arts
Gastronomy and Culinary Arts incorporates a philosophy of art and culture as well as being a science of eating-drinking. Culinary Arts, which has long been among the programs of various international universities and institutes, has also been a focal point in Turkey.
This course is offered both in English and Turkish languages.
- Undergraduate / Bachelor's Degree
- Credit: 120
- Full-time
- Start date: 03-10-2023
- End date: 15-07-2028
- Gen. Deadline: 20-08-2023
- Int. Deadline: 10-08-2023
Admission requirements
- TOEFL: 80
- SAT: 1200
- GPA: 2.5
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